In the morning, I had a chance to go to another 大牌檔, this time closer to where I live, at 大埔墟 (Tai Po Market). Their specialty was the pork chop and noodles. Afterwards, my relatives and I walked around the market, mostly for them to explain what this fish was or what that animal was.

Shortly after walking around the market, we went home, and I left for church to prepare for a Christmas performance later that day. I thought that it was fun, since I was able to play as a waiter and serve actual food and drinks to people.

After sticking around for a while to take pictures and eating some snacks, I went home to work on my paper for a bit.