Allison Wu
Reflection 1 of 5
97 Orchard Street: An Edible History of Five Immigrant Families in One New York Tenement
Diversity through Food
Jane Zeigelman’s book, 97 Orchard Street: An Edible History of Five Immigrant Families in One New York Tenement, tells the story of how different families from different cultures use food from their origins to shape their lives in NYC. Their use of native food in their new environment ultimately forms the diversity that NYC has today. Continue reading “Diversity through Food”
