Noodles!

On this segment of “Cooking” with Victoria, I show you how I don’t really cook!

On September 10th, I decided to try some new ramen that I bought at a magnificent store called, Tang Frères. (Interesting observation: In America, people would hear my last name, Tang, and make some sort of “witty” reference to the orange juice drink, Tang. But here in Paris, people make “witty” remarks about my “relation” to the store Tang Frères.)

This ramen is a special kind of ramen. It’s Pad Thai! ramen-ified. Verdict: does not really taste like Pad Thai and is lacking the vibrancy of the actual dish, but still tasteful as is. And very very spicy. So, I went out and bought myself a few more packs.

Ramen Pad Thai

Then, on September 11th, I had another ready-to-eat bowl of noodles, this time, French version! Tagliatelles à la bolognaise. It was okay, but I’m not THAT big of a fan of tomato-y sauce things (aside from lasagna). Hm, that makes me wonder why, if I already know that I don’t like tomato sauce that much, why do I keep buying so many tomato-based sauces and food? Something is not clicking in my brain when I shop.

Tagliatelles à la bolognaise

Trying to get rid of food in my fridge

September 9th:

Rice again, except this time, I was just trying to get rid of food in my fridge, namely vegetables and eggs. (Eggs, I had way too many, but zucchini, I was scared that it would go bad soon. Veggies here don’t last long.) I fried zucchini and an egg. And I might have also put soy sauce in the dish. Then, I mashed the egg and mixed everything together. Simple, but delicious!

Frying an egg

Rice with zucchini and egg

Later that day, I still needed to get rid of more zucchini (I need to learn to control my food shopping habits) as well as some yummy smoked cheese from Holland that I still hadn’t opened after receiving it almost a month ago. On a whim, I decided to slice pieces of zucchini and equally-sized pieces of cheese and put them together. The end-product: the easiest snack I’d ever created, but also the healthiest and tastiest. Score.

Chopping veggies and cheese

Zucchini & cheese

Packaged and all ready to go for school snack tomorrow!

Holy cow!

September 8. Remember when I said I have zero cooking skills? Well, look what I made! Grilled basse-côte de Charolais beef with stir-fried green beans on the side. I don’t even like vegetables! Back in NY, I never ate vegetables at home. My roommate Cali did not believe me when I first said that because for the first two weeks living together, I was eating a slew of vegetables everyday. I looked vegetable-crazy! In all honesty, I was trying to be healthier, but on a shopping spree with my relatives here in Paris, my “great-grandmother” kind of cornered me into buying tons of fruits and vegetables. Not wanting to waste food and trying to turn over to a new, healthier leaf, I stuffed myself.

Feast your eyes on this beauty!

Basse-côte de CharolaisTo this day, I still think back to this magnificent creation of mine. Never having cooked before, seeing the end product was so exciting. (Hence, why I even have a category of posts dedicated to my cooking. It’s all an adventure, living abroad.) Not to brag or anything, but I even got Cali to eat this! And she NEVER eats vegetables. (Well, at the time she didn’t. Now she does every now and then. Actually, probably more than me…)

Oh, by the way, if you haven’t checked out my friend/roommate Cali’s blog, here it is: http://eportfolios.macaulay.cuny.edu/calip/

The evolution of my ramen

Watch as my ramen gets fancier.

My dinner on September 6.

Chapagetti with veggiesSeptember 7. My lunch, prepared with then-new friend, Ariel. Stir-fried broccoli, carrots, and zucchini with Chapagetti. Why so many vegetables stuffed in one bowl? Because veggies here rot so quickly. I had too many. My broccoli head was yellowing. I panicked. Didn’t know what to do. So, I stuffed them all in one meal. Yay health!

Very fancy Chapagetti

September 2nd, meal of the day

A fancy schmancy salad consisting of lettuce (laitue), knacks d’Alsace, shredded carrots, and melted brie cheese. Oh là là.

Fancy salad

And here is a variation of the salad (no carrots or brie, but with a brioche roll and Belin Chipsters) that I had for lunch the next day. I felt so proud of myself for bringing a homemade lunch to class! I’d already settled myself in Paris.

Fancy salad v.2

First Impressions

So September is wrapping up and I have posted…once since I’ve gotten here… I own up to my lack of posts. Sorry. But now I’m back. I will be posting about current events of my study abroad experience as well as backtracking. That way, you won’t miss out on all the things I did the last two months! Yay! But first, a quick update on my current state of affairs:

I start school today, on September 30th. Wow. All of my friends back home are well into their semester already and I am only just beginning. What a strange feeling. Yesterday, I went to the ballet, Le Lac des Cygnes (known as Swan Lake, in English), performed by Le Ballet National de Chine at Le Théâtre du Châtelet. It was magnificent! But another post on that later.

I paid my rent on Saturday! Wow, I’ve been living in my apartment for a month already. It’s been over a month since I packed my bags and settled down in Paris. Time sure does fly fast. And I’m finally blogging again! I have so much to say, but I’ll break it down into several (and by several, I mean A LOT of) posts. This post is going to delve into my first impressions of Paris.

I started off my study abroad experience with a two-week vacation touring Europe and visiting extended family with my nuclear family. We went to Paris, the Netherlands, Germany, Switzerland, and Italy. (Paris is the only city on this list because in France, we only went to Paris, whereas in all the other countries, we visited multiple cities/towns.) Then, my family dropped me off in Paris and boarded their return flight to NYC. I cried, of course. This is the first time I’ve ever been away from home for more than three days. I felt homesick while reading my dad’s emails and listening to my mom’s voice when we talked over the phone. Too much for me to handle. But I was still completely functional. Within a day or two, that feeling subsided. On with the rest of my life!

For the first week, I stayed at a distant relative’s house in L’Häy-les-Roses, a southern suburb of Paris. Here, I started speaking a bit of French mixed with Vietnamese to them. At the end of everyday, I would get so exhausted. Talking in French and Vietnamese, neither of which are my mother tongue and neither in which I am fluent, was exhausting on my brain. And, dinners are so long! We would set the table at 9:30 and eat until 11-something. Wow. I was constantly searching for ways to express myself without sounding incompetent and to be the most polite and helpful boarder I could be. I shall not bring shame onto the family! But during this time, just ONE WEEK, my comprehension skills improved drastically. My speaking skills also improved from terrified-to-speak-in-French to can-speak-in-elementary-level-French. I say that’s pretty darn good, for now.

Then, for the first few days, I met up with my friends Jacqui and Cali, who both came from Macaulay Honors at Brooklyn College with me on this CUNY Paris Exchange program, to look for an apartment. This was difficult work. I’ll leave the details for another post though. Our goal was to to find a place for the three of us. But in the end (a week later), we couldn’t find a place that would accommodate three lodgers. So we split, Cali and me in one apartment, Jacqui in another. I know, this sounds terrible, but a month has passed and everything is still fine between the three of us. 🙂

During my first month or so, I also:

  • opened a bank account,
  • traveled a bit,
  • took an intensive French course,
  • learned how to cook,
  • did a lot of grocery shopping,
  • registered for classes,
  • saw a play,
  • visited the French president’s bureau,
  • waited on long lines,
  • “hosted” a house party,
  • suffered from daily migraines,
  • and got a job.

So much. I’ll go into detail about these different items in separate posts. But back to the main point of this post: my first impression of Paris.

After all that I’ve been through, I have not really experienced culture shock. All the obstacles that I’ve faced, I just breeze right through them. I know many people who were stressing out and couldn’t cope with the difficulties of settling in France, but I’ve just kept a very calm attitude about most things. You just gotta do whatcha gotta do. So, I’ve felt very comfortable in my first month so far. (It does help that my apartment is extra cozy.) As for falling in love with the city? One of my friends told me that she didn’t really like Paris when she visited last year. I thought, hm, since we do have similar tastes, would that be me too? And then, when I first landed in Paris with my family, I knew then that there was no spark between Paris and me. As I visited landmarks and whatnot, it did not once hit me that I was in another country. Really, I felt nothing. A bit disappointing, but hey, ’tis life. To this day, Paris still hasn’t won me over. We have a weird relationship. I don’t love Paris, but I don’t dislike it either. It’s just there. (One place that I visited and really loved though was Rome. Maybe I’m a Rome kind-of-girl.) Hopefully this is a gradually growing relationship and that one day, I will come to love Paris. After all, Paris has been treating me well thus far. The weird rainy weather doesn’t even get to me!