I always love cooking because I love to eat! In my free time, I like looking for recipes on the internet that taste great and require minimal ingredients. Today I tried making Twice Baked Potatoes (and for my first time, id say they looked pretty good, and more importantly, tasted good too). But don’t go by me, try making it for yourself! This recipe is easy to make and delicious to eat!

First I washed the potatoes and preheat the over to 350. Then i left them on a pan and let them bake for 1 hour. When they finish baking, cut off the the tops of the potato 3/4s up and scoop out all the insides into a bowl being careful to leave the shells in tact. Mash up the insides and add ingredients to make it creamy. I added milk, butter, salt, pepper, cumin, and some paprika. You can also add some chopped up chives or scallions. This recipe is great because it also allows you to make it however you want with different variations. After that, refill the potato shells with your potato mixture and re-bake for about 20-30 minutes or until golden brown. When they are finished let them cool and enjoy!!!!