I think for the video we should do documentary type of thing about the local food markets, for example go to the farmers’ market at Union Square, and compare this to the food markets in stores, for example Morton Williams. It would be cool to maybe get an interview with the manager of Morton Williams and a seller at the farmers’ market and ask them from how far way they have to ship their foods.
Join this blog!
If you want to add yourself as a user, please log in, using your existing Macaulay Eportfolio account.
Login
Contents
- * * * * * * * * * * * * * * * * * * *
- Section 1: Pre-colonial to Post-revolution (1500 – 1790)
- Section 2: Revolution to New Metropolis (1790-1860)
- Section 3: From New Metropolis to the Industrial City (1860 – 1940)
- Section 4: Food and the global city (1940 – present)
- Ch 15: Conclusions
- * * * * * * * * * * * * * * * * * * *
- Support for Authors
Admin Links
