Symphony Space

If there is any type of cuisine I am familiar with, I am certain that it is not Jewish cuisine.

Walking into Symphony Space, I became extremely excited. The building seemed small, but it helped create an intimate environment. The mood is set as soon as you walk through the doors. It was not a place that sold out crowds to thousands of people, it was meant to convey important information to the select few that found Jewish food interesting. Sadly, I was not one of those people. As soon as the food talk began, I was able to follow along with what the historian was saying. She was analyzing a photograph taken years ago. That specific part was easy to understand. However, everything after that confused me. I was lost less than halfway through the program. I think this is because Symphony Space expects only well-educated groups to come and sit through their events. I’m sure that if I were Jewish, or at least ate Jewish food sparingly, I would have understood what was going on more.